Eifix confectioners’ egg whites
EIFIX CONFECTIONERS’ EGG WHITES
Stable foam. Perfectly beatable.
With Eifix confectioners’ egg whites, professional cooks have a failproof helper on hand. Our confectioners’ egg white was specially developed for professional use. It can be beaten particularly well, provides extremely stable foams with a high volume and can be mixed well.
EIPRO gives the egg new perspectives – with Eifix whole egg:
TECHNICAL DATA & NUTRITIONAL VALUES
|Article description||Packaging type||Content||Units/Sales unit||Sales units/Layer||Sales units/Pallet||Best before date|
|Eifix confectioners’ egg whites, liquid||Tetra Brik pack||1 kg||12||12||60||49 days|
|Eifix confectioners’ egg whites, liquid||bag-in-box||10 kg||–||24||72||49 days|
|Article description||Energy||Fat||of which saturated fats||Carbohydrates||of which sugar||Protein||Salt|
|Eifix confectioners’ egg whites||196 kJ/46 kcal||<0,5 g||0,1 g||1,7 g||< 0,5 g||9,2 g||0,41 g|
We only use eggs from selected, animal-friendly production systems, especially our organic products. It’s our customer’s choice.
Do you have any questions?
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