OUR PRODUCTS

nøgg Batter Powder

NØGG BATTER POWDER

Simply.
Plant-based.

Simply delicious and easy to prepare: Our plant-based nøgg Batter Powder is a complete mix for preparing fine batter-based, baked goods with which you can satisfy the current nutritional awareness wishes and sentiments of a new target group. Whether it is used for sheet cakes, sand cakes, muffins and cupcakes – there are no limits to the creative enjoyment of baked goods. By adding fruit or pieces of chocolate, the batter can be refined to your liking. Our nøgg Batter also convinces with its easy handling, brief mixing times and excellent machinability. The finished baked goods are also attractive, thanks to their long shelf life.

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TECHNICAL DATA & NUTRITIONAL VALUES

Technical Data

Article descriptionPackaging typeContentUnits/Sales unitSales units/LayerVKE/Sales units/PalletBest before date
nøgg Batter PowderBox10 kg-168012 months

Nutritional Values

Article descriptionEnergyFatof which saturated fatsCarbohydratesof which sugarProteinSalt
nøgg Batter Powder1517 kJ/357 kcal0,4 g0,2 g82 g35 g5,3 g1,6 g

Store in a cool and dry place!

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Do you have questions or suggestions?

Then don’t hesitate to write us an e-mail. We value a reliable and trusting cooperation with our customers. We are here for you! Our name stands for quality and guaranteed results – today and in the future.

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OUR PRODUCTS

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As a guarantor of quality, we offer a large variety of hygienic egg products as well as plant-based egg-alternative products which guarantee failproof results for professional use in canteens, hotels, restaurants and industrial kitchens that meet our high standards: easy to use, creative and safely delicious.
EIPRO-Vermarktung GmbH & Co. KG

Gewerbering 20 · D-49393 Lohne

PO Box 1404 · D-49381 Lohne

Tel. +49 (0)44 42/9 45-1

Fax +49 (0)44 42/9 45-4 10

info@eipro.de

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